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Have you heard of birria tacos? This delicious dish has long been a firm favourite in Mexico and is now gaining popularity all around the world – and it’s about time! Traditionally quick and easy to make, there’s a reason why tacos are the go-to for mouthwatering Mexican street food. Birria tacos involve a little more cooking time, but trust us, it’s worth it. With slow cooked meat and a spicy sauce, birria tacos take more prep but they make any meal feel like a celebration.

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Dip the whole tortilla into the sauce then fry in a non-stick pan for a truly satisfying crunch! 

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HOW TO MAKE BIRRIA TACOS

The beef birria taco has made a comeback for a good reason. Packed with flavour and a dipping sauce – what’s not to love?

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